1486 Hancock St., Quincy, MA 02169

MINIMUM 30 GUESTS

FIRST COURSE
CHOOSE ONE

SEASONAL SOUP
CLAM CHOWDER
CLASSIC CAESAR SALAD
BEET SALAD WITH GOAT CHEESE,ORANGE PISTACHIO VINAIGRETTE
MIXED GREENS SALAD
SPINACH SALAD WITH GOAT CHEESE, STRAWBERRIES,ALMONDS AND BALSAMIC VINAIGRETTE

SECOND COURSE
CHOOSE THREE

FUSILLI BOLOGNESE WITH ROSEMARY AND GRANA PADANO 22.50
GRILLED SWORDFISH KEBOBS, MESCLUN GREENS 23.50
GRILLED SIRLOIN STEAK WITH FRENCH FRIES AND BORDERLAISE SAUCE 24.50
CHICKEN MILANESE, RED ONION, ARUGULA AND TOMATO 18.50
SHRIMP SCAMPI, LINGUINI, TOMATO, ROASTED GARLIC 21.50
BAKED COD, RICE PILAF, BROCCOLI, CITRUS PARMESAN CREAM 21.50
ORCHIETTE CARBONARA WITH PANCETTA AND CHIVES 18.50
WILD MUSHROOM, GOAT CHEESE AND ASPARAGUS FRITTATA WITH BABY ARUGULA 17.50

DESSERT
CHOOSE ONE

TIRAMISU
CRÈME BRULEE
WARM CHOCOLATE CAKE WITH VANILLA ICE CREAM